Celebration Cuisine with Wedding Buffets and Stations

 

When it comes to planning a wedding, one of the most important aspects is the food. A well-thought-out menu can elevate the entire experience, leaving guests with lasting memories of the delicious cuisine. Wedding buffets and stations have become increasingly popular in recent years, offering a variety of options to satisfy every palate. Wedding buffets have become commonplace in Indian weddings. Live stations how the preparation of food and help the guests customize it as per their needs.

Kasikannu Catering World as the best wedding catering company in Chennai and premium wedding caterers in Chennai offers both services based plated dinners as well as buffet options. In our experience, of handling both, we share our knowledge as to what makes buffet stations and live food counters unique in an Indian wedding setup.

The advantage of wedding buffets are:

1. Variety

Buffets and food stations allow guests to choose from a wide range of dishes, ensuring that everyone finds something they enjoy. Whether it is one’s favourite paneer dishes or that deep fried vegetable variety abounds! Always ensure that the dishes are labelled correctly and visibly so that the guests are aware of what they are eating.

2. Customization

Guests can personalize their plates by selecting the exact portions and combinations they desire. There is no judgement from any one and all are free to choose and wat what they want. There is no pressure on calling for servings as well.

3. Interactions over food

Food stations and buffets encourage guests to mingle and interact as they move from one station to another, creating a lively and social atmosphere. This is important in weddings as relatives from different parts of the country and the world find common ground and catch up on events. A logical arrangement of the food counters also prevents bottlenecks and ensures that the guests have a smooth flow as they walk from counter to counter.

4. Cost-effectiveness and sustainability

Buffets and stations can be more budget-friendly than plated dinners, as they often require fewer servers and can reduce food waste.

Some suggestions for live food counters in Indian weddings are:

1. Chaat Station

A chaat station can serve popular Indian street food items like pani puri, bhel puri, sev puri, dahi bhalla, and papdi chaat. An evergreen favourite, this is particularly a hit among the youngsters and millennials.

2. Dosa Station

A dosa station can offer a variety of dosas, such as masala dosa, plain dosa, and rava dosa, served with sambar and chutneys. Nowadays over 50 different varieties of dosa combinations have been innovated and this includes exotic varieties like cheese dosa and so on.

3. Paratha Station

A staple of North Indian weddings, a paratha station can serve different types of stuffed parathas, like aloo paratha, gobi paratha, and paneer paratha, accompanied by yogurt, pickles, and chutneys.

4. Western food Station

A western food station can serve live western food like fries, burgers, pasta and so on. Guests can customize per their need and choice of sauces and toppings.

5. Live Jalebi Station

A live jalebi station can serve hot and fresh jalebis, accompanied by rabri or flavored yogurt.

6. Chai and Coffee Station

Depending on the time of the day, a chai and coffee station can serve a variety of hot beverages, like masala chai, filter coffee, and cappuccino, along with cookies and biscuits.

About Kasikannu Catering World

Kasikannu Catering World is an award winning-catering service offering the best wedding catering services in Chennai and seemantham catering services in Chennai. Kasikannu Catering World has emerged as the premium wedding catering company in Chennai and provides not only elegant food but also exceptional and memorable service to all guests and hosts. For more details, contact Kasikannu Catering World at No.34, Ramanuja Kooda Street, Poonamalee, Chennai, Tamil Nadu 600056