Top 5 wedding catering trends: Pointers from the best wedding caterers in Chennai

Top 5 wedding catering trends: Pointers from the best wedding caterers in Chennai

Kasikannu Catering World brings you the latest trends that will help you in choosing the best wedding caterers in Chennai for your next occasion or event.

It is our goal of the Kasikannu catering world to help you have the best celebration of your life with the best catering services, so we have years of expertise in this field and understand the authenticity of the items. Therefore, use this list to get inspired and become the talk of the town.

Of all the elements in a function or event, the food is what gets discussed the majority of times. It's no surprise that organizers spend hours wondering what’s the best way to keep the guests happy.

Of all the elements in a function or event, the food is what gets discussed the majority of times. It's no sur With new health-safety protocols among other considerations, leading catering service providers are taking a fresh look at menus, seating, service and more. So why not change the way you organize

1. Covered Meals

Glass cloches can turn any dish into a work of art while enhancing safety. Is it enough to just cover the mouth, hands and head? Let’s make it a trend to close the meals at functions as well. To add an extra level of safety, until placed on the table. For some fun, rather than using the standard stainless covers, use glass cloches to the dining experience.

2. Immune Boosters

The pandemic has made everyone health conscious, so add a bit of colour to your menu as well. Serve your guests with more immune-boosting, healthy options. Destination Concepts, for example, vitamin C juices etc can also be served instead of ice creams and sweets.

3. Introduce some mocktails

Who said good occasions should not have drinks? Give your guests a taste of alcohol free mocktails. They allow your guests to show up and still feel like they're drinking something really festive. As a bonus, non-alcoholic drinks are typically less expensive.

4. No bargain on time

Allowing more time for meals is one way to avoid the problem of long lines at food stations. For large meetings, consider splitting attendees into smaller groups and assigning meal times or different dining locations. This will help limit the potential for exposure to illness, and guests are likely to feel more comfortable dining with fewer people.

5. Meats might be replaced by vegetables

With the rise of plant-based meats, chefs are experimenting with new ways to prepare these nutritious and appetizing alternatives. Even seafood may get a veggie-based swap soon, as long as rising pea prices don’t inflate the costs of artificial meat too much.

Why Kasikannu catering services?

Now that you know the top trends that are leading the list, work with the best catering service providers who are innovative and flexible, who can help you deliver experiences that feel comfortable, safe and still very much exciting for your attendees. The best part of a celebration is the food and the fun, and the Kasikannu catering world is delighted to join you on your unforgettable journey.